Punta Mita Restaurants – A Guide to Dining Establishments Inside the Gates

 

Four Seasons:

Aramara

Aramara means “sacred place by the ocean” in the native Huichol language of Mexico. This formal dining experience features a minimalist décor that opens out on to the sea with an indoor/outdoor veranda and views of the Pacific. Enjoy contemporary Asian cuisine, blended with local influences. Make sure to inquire about the Catch of the Day programme where guests can learn about the varieties of fish that are delivered daily by local fisherman and even select their own for dinner. Aramara reservations here.

Bahia by Richard Sandoval

A contemporary beachfront grill and restaurant with a laid-back atmosphere, contemporary design, and a penchant for seafood. If your favorite thing to watch is the sunset, this is your spot.

Ketsi

Fresh and local fruits and vegetables compliment this casual palapa-style Mexican restaurant with great views.

St. Regis:

Carolina

The St. Regis’ signature restaurant features Mediterranean and local flavors with a special reverence for fresh seafood from the surrounding area. The Carolina has been awarded the AAA Five Diamond and will likely impress those with even the most discerning palates. Expect exquisite attention to detail, a polished décor—think Mother of Pearl lamps—and custom service. Carolina reservations here.

Sea Breeze Restaurant & Bar

The Sea Breeze’s eclectic menu was crafted to satisfy every array of tastes. Try an Argentinean-style steak from the wood-burning grill.

 

Outside the Gates

Café des Artistes del Mar

This is one of the best restaurants in all of Punta Mita and is located inside our sister property, Hotel Cinco. Lead by the great Chef Thierry Blouet, the food and atmosphere are exquisite.